Maharashtra has emerged as a pioneer in biogas adoption with its groundbreaking farm-to-fork model. The state government’s initiative encourages farmers to convert agricultural waste into biogas, which is then used for cooking and electricity generation. By partnering with local industries and municipalities, Maharashtra aims to create a sustainable energy ecosystem while addressing waste management challenges. This model not only promotes rural development but also contributes to cleaner air and reduced dependence on traditional fuels. It showcases the transformative potential of biogas technology in enhancing agricultural productivity and environmental sustainability.